Can i make biscuits with bread flour?

Christ Kuhic asked a question: Can i make biscuits with bread flour?
Asked By: Christ Kuhic
Date created: Wed, May 19, 2021 3:14 PM

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Those who are looking for an answer to the question «Can i make biscuits with bread flour?» often ask the following questions:

🥛 Can you make biscuits with bread flour?

  • Be careful mixing with bread flours in baking powder or baking soda recipes as inexperience, namely over-mixing, can render hockey pucks instead tender biscuits. Aside from that warning, yes, you can make biscuits with nearly any wheat flour with the understanding that the varieties will effect the texture.

🥛 How to make biscuits with bread flour?

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🥛 Can i make biscuits with unbleached flour bread?

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Use about three tablespoons of your non-gluten ingredient to a scant cup (4 ounces) of bread flo. Southern style biscuits are best made with low gluten flour, like pastry or cake flour, or self-rising flour. If you use self rising flour, you don’t need to add baking powder or salt, because both are included.

Ingredients 1 2/3 cups all purpose flour 1/3 cup bread flour 1 tablespoon baking powder 1/2 teaspoon salt 6 tablespoons unsalted butter, chilled 3 tablespoons vegetable shortening, chilled 1/2 cup cold milk 1/4 cup buttermilk 4 tablespoons butter, melted

Hi Margo — if you use bread flour in place of self rising flour you’ll need to also add baking powder and salt. I personally wouldn’t use bread flour for biscuits as it has more protein and won’t produce as light a biscuit as all purpose or pastry flour.

Danilo Alfaro. Updated 09/27/19. ToscaWhi / Getty Images. Biscuits are one of the simplest quick breads you can make. A plain biscuit is nothing but flour, butter, milk, baking powder, and salt. The perfect homemade biscuits should be light and airy, fluffy and flaky, and have an outer crust with a satisfying bite.

Be careful mixing with bread flours in baking powder or baking soda recipes as inexperience, namely over-mixing, can render hockey pucks instead tender biscuits. Aside from that warning, yes, you can make biscuits with nearly any wheat flour with the understanding that the varieties will effect the texture.

Snickerdoodles: Our Buttery Snickerdoodles recipe (also pictured at the top of this post) is specifically designed to use bread flour for an extra-chewy texture. So I decided to whip up a batch with bread flour and all-purpose flour to compare the two. The original Buttery Snickerdoodles, made with bread flour as called for in the recipe.

Your Answer

We've handpicked 20 related questions for you, similar to «Can i make biscuits with bread flour?» so you can surely find the answer!

Can biscuits be made with bread flour vs all purpose flour?

Swapping in bread flour for all-purpose flour in cookies won’t change the flavor of your cookies at all. Rather, the switch will impact the texture of your final product.

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Can biscuits be made with bread flour and lard?

Gather the ingredients. Preheat the oven to 425 F and make sure the rack is in the center of the oven. In a large bowl, combine flours, baking powder and salt and mix well. Add the butter and with your fingertips, 2 knives, or a pastry blender, cut in the cold butter and shortening until the mixture resembles cornmeal.

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Can you use bread flour to make biscuits recipe?

Be careful mixing with bread flours in baking powder or baking soda recipes as inexperience, namely over-mixing, can render hockey pucks instead tender biscuits. Aside from that warning, yes, you can make biscuits with nearly any wheat flour with ...

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Can you make cookies with bread flour?

Yes, but because bread flour contains more gluten than all-purpose flour, you should be careful not to beat the batter very much, and to handle the dough as little as possible, or the cookies will be tough.

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Can i use bread flour for biscuits?

When it comes to bread flour, the name is certainly accurate — it's a great foundation for yeasted breads, adding lift and strength to loaves like Back-of-the-Bag Oatmeal Bread. But don’t let its name fool you into thinking that's all it's good for. As it turns out, bread flour also makes a great addition to recipes that go far beyond bread.

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Can i use bread flour in biscuits?

Bread flour (in the US) is ground from special strains of hard wheat with very high protein/gluten. You can use it for biscuits, pancakes and the like, but they will be tough. It grows well in colder areas of the US and up in Manitoba in Canada. Answered By: Romaine Hane

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Can u use bread flour for biscuits?

Bread flour (in the US) is ground from special strains of hard wheat with very high protein/gluten. You can use it for biscuits, pancakes and the like, but they will be tough. It grows well in colder areas of the US and up in Manitoba in Canada.

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Can you use bread flour for biscuits?

Be careful mixing with bread flours in baking powder or baking soda recipes as inexperience, namely over-mixing, can render hockey pucks instead tender biscuits.

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Is bread flour or all-purpose flour better for biscuits?

There are essentially 3 kinds of white wheat flours that are most common in baking recipes. all-purpose flour – this flour has plenty of gluten developing protein (10-12%), but not as much as bread flour, which makes it more suitable for many cakes, cookies, biscuits and pie dough…

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Can you use bread flour to make biscuits from scratch?

Hi Margo — if you use bread flour in place of self rising flour you’ll need to also add baking powder and salt. I personally wouldn’t use bread flour for biscuits as it has more protein and won’t produce as light a biscuit as all purpose or pastry flour.

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Can i make sugar cookies with bread flour?

Can I use bread flour for sugar cookies? a. AnneInMpls. |. Dec 21, 2005 12:12 AM 9. I sent my darling spouse to the store to buy some flour, asking for King Arthur flour if they had it, and he came back with bread flour. ("It was the only kind from King Arthur...")

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Can you make sugar cookies with bread flour?

Preheat the oven to 375°F. Lightly grease two baking sheets or line with parchment. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside. In a large bowl, cream together the butter, sugar, and cream cheese (if you're using it) until light and fluffy. Beat in the vanilla and almond extracts, and the egg ...

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Can you make vegan bread with coconut flour?

  • Many baking recipes with coconut flour rely on a lot of eggs as a rising and binding agent. However, this is an egg-free and vegan recipe. Although you can make a coconut bread recipe with yeast, but this one is yeast-free too.

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How make cookies with flour and sugar bread?

Cake flour, for example, is low in protein (10%) so that cakes will be tender and light, without much gluten development. Bread flour, meanwhile, has 12.7% protein content; this higher protein enables strong, elastic bread doughs resulting in high-rising loaves. For reference, our all-purpose flour has 11.7% protein content.

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How to make sugar cookies with bread flour?

Cake flour, for example, is low in protein (10%) so that cakes will be tender and light, without much gluten development. Bread flour, meanwhile, has 12.7% protein content; this higher protein enables strong, elastic bread doughs resulting in high-rising loaves. For reference, our all-purpose flour has 11.7% protein content.

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What desserts can you make with bread flour?

Bread Flour helps make chewy cookies (as well as chewy pizza dough!). Time to bake the best chocolate chip cookies! This recipe calls for 1 3/4 cup bread flour. Combine it with baking soda, baking powder and salt in a bowl.

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Can u make biscuits with flour?

Directions. Preheat oven to 450°. Sift Swans Down Cake Flour then lightly spoon into measuring cup for 2 cups. Add baking powder and salt, sift again. Cut in butter, add milk; stir carefully until flour is just damp. Stir vigorously until forms soft dough. Place on floured board; knead 30 seconds. Roll ½ inch thick; cut with 2 inch floured cutter.

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How to make biscuits with flour?

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Can i use bread flour for biscuits recipes?

Snickerdoodles: Our Buttery Snickerdoodles recipe (also pictured at the top of this post) is specifically designed to use bread flour for an extra-chewy texture. So I decided to whip up a batch with bread flour and all-purpose flour to compare the two. The original Buttery Snickerdoodles, made with bread flour as called for in the recipe.

Read more