Can you make garlic bread with a can of biscuits?

Roberta West asked a question: Can you make garlic bread with a can of biscuits?
Asked By: Roberta West
Date created: Sat, Jul 31, 2021 1:37 PM

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Those who are looking for an answer to the question «Can you make garlic bread with a can of biscuits?» often ask the following questions:

🥛 How to make garlic bread with biscuits?

Instructions Preheat oven to 350 degrees f. Line a bread loaf pan with parchment paper so a small amount hangs off the edges. Open biscuits, and slice them in half the circle way (make two circles out of one). Combine spices with melted butter. Brush each biscuit side with melted butter. Sprinkle ...

🥛 Can you make garlic bread with canned biscuits?

Instructions Set oven to 400 degrees. Line a baking sheet with parchment paper or lightly coat with cooking spray and set aside. Remove biscuits from container and cut in half. Roll each half out to a 5-6 inches. Tie a knot in the middle of each... In a small bowl, mix together melted butter, garlic ...

🥛 How do you make garlic bread with biscuits?

  • Cut biscuits into quarters. Melt butter in small (10-inch) skillet. Press garlic clove (s) into butter. (Love garlic? Use 2 cloves. For a less intense flavor, use 1.). Add all biscuit quarters and toss to coat with the butter/garlic mixture. Once all are coated, evenly distribute in pan so they are somewhat flat/evenly spaced.

9 other answers

Preheat oven to 350 degrees f. Line a bread loaf pan with parchment paper so a small amount hangs off the edges. Open biscuits, and slice them in half the circle way (make two circles out of one). Combine spices with melted butter.

Take out biscuits and cut biscuits vertically in 1/2. Roll each half into balls in your hand, set aside. Melt butter in sauce pan, add garlic, italian seasoning, s & p. Pour 1/2 into bottom of baking dish.

Made with canned biscuits and slathered with butter, garlic, Parmesan cheese, and herbs, they are great as an appetizer served with marinara for dipping, or alongside your favorite recipes at mealtime. Never have I ever passed up garlic bread. There, I said it.

The most perfect thing about this recipe is the fact that all you need to make this delicious cheesy garlic monkey bread is a couple of canned biscuits. Ingredients For The Canned Biscuit Garlic Cheesy Monkey Bread: 2 cans of buttermilk biscuits (Pillsbury Grands work well) 2 cups of cheddar cheese (shredded)

Take the biscuit slices out of the can and separate the layers of biscuits. If not, it’ll be too doughy. Stretch out the biscuit slices and spread the garlic butter on top. Sprinkle a combination of shredded cheese and pinch and close the dough with your fingers while rolling it into a ball.

Open the can of biscuits and remove the biscuits from the tube and place on a cutting mat. Cut each one in half making 16 pieces of dough. Then, roll each piece of dough into about a 5 inch long piece and tie it into a knot, making sure to tuck the ends.

Hi Torrilynn, Sure you can! I hope you'll give it a try. They turn out really great. Thanks so much for the votes and visit. torrilynn on June 22, 2014: I never knew you could make breadsticks from canned biscuits. Thanks for the hub. Very useful. Voted up. Peg Cole (author) from North Dallas, Texas on May 21, 2014:

In a shallow bowl, mix cheese, garlic and pepper flakes. Roll each biscuit into a 6-in. rope. Brush lightly with oil; roll in cheese mixture. Place on a greased baking sheet. Bake until golden brown, 8-10 minutes.

While oven is preheating, open can of biscuits. Cut biscuits into quarters. Melt butter in small (10-inch) skillet. Press garlic clove (s) into butter.

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