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According to World Guernsey Cattle Federation (WGCF), this milk has more Vitamin D (33 percent more), Vitamin A (25 percent more), Calcium (15 percent more), and protein (12 percent more) than average milk… Known as Golden Guernsey milk, A2 milk used to be sold in America up until 1950s or 60s, Bota introduces.
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Golden Guernsey Milk is fresh from our farm and processed right here at our market. We also have over 25 different flavors of ice cream that is produced on the premises. Our family’s farm is located in Lancaster County along the foothills of the Welsh Mountains.
The Guernsey breed has an amazing story: a heritage of premium nutrition and taste, local farmers making a difference, and exceptional customer service. T he Golden Guernsey legacy continues today with its rich, creamy, golden milk and beautiful brown cows. Become an American Guernsey Association member today to be a part of the Guernsey legacy.
Known as Golden Guernsey milk, A2 milk used to be sold in America up until 1950s or 60s, Bota introduces. Like the milk from humans and goats, originally all cow milk used to contain A2 protein. Asian cows including the ones from India — whose milk I grew up on — produce A2 milk.
The unique golden color of Guernsey milk comes from an unusually high content of orange beta-carotene. The majority of Guernsey cows produce milk containing A2 protein (the lesser known A protein and properly known as Beta Casein A2 protein). There is growing conviction that anecdotal evidence is suggesting some illnesses that generally cannot tolerate milk or are exasperated by milk can tolerate and benefit from Guernsey milk with the A2 protein.
Find Golden Guernsey Milk near you! Golden in color, quality and nutrition - Guernsey milk is the best milk option.
Guernsey milk is known to have three times more Omega 3 than other milk, providing an elevated level of this key nutrient. Beta Carotene Beta-carotene is a red-orange pigment that is typically found in plants, such as carrots, and it is the relatively high levels of this pigment that gives Guernsey milk its distinctive golden color.
An abundance of nutrients, vitamins, beta-carotene, and naturally-rich fat and protein content contributes to the distinct color of ORIGIN Milk – the Golden Guernsey hue – which visually represents the quality of our milk and absolutely stands out on the dairy shelf.
The British Goat Society Golden Guernsey register was opened in; Uses. It has a moderate milk yield, producing around 2 to 3 litres (4 or 5 pints) per day. The Golden Guernsey is an efficient producer when its lower food intake is considered. Milk usually has a high butterfat and protein content and so is good for making yoghurt or cheese. Did you know?
Cheddar, Garlic and Onion, Buffalo, andEverything Bagel. Made with Golden Guernsey Milk , our Cheese Curds are made Fresh, right here in Pennsylvania. From cow to curd in 3 days, you can taste the Freshness! Enjoy our variety of flavors as a stand alone snack or as a compliment with your favorite dish.