How do you make a chocolate smoothie without ice cream maker?

Lazaro Stroman asked a question: How do you make a chocolate smoothie without ice cream maker?
Asked By: Lazaro Stroman
Date created: Sat, May 22, 2021 6:29 AM

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Those who are looking for an answer to the question «How do you make a chocolate smoothie without ice cream maker?» often ask the following questions:

🥛 How to make chocolate smoothie without ice cream maker?

Measure out 2 cups (475 ml) milk, 1 tsp (5 g) vanilla extract, and chocolate syrup (if desired). Put them into a blender and mix for 15-20 seconds. This circulates the air. The thicker the milk you use (2%, for example) the thicker your milkshake will be.

🥛 Chocolate smoothie without ice cream?

This is a simple chocolate milkshake made without ice cream.Recip... Chocolate shake is a popular beverage made and served in different styles across the world.

🥛 How to make chocolate smoothie without ice cream?

Chocolate Smoothie without Ice Cream Recipes. Avocado and Chocolate Smoothie Murmures. milk, honey, cocoa powder, avocados. Mint Chocolate Smoothie The Leaf.com. water, kale, mint extract, chocolate, ice cubes. Mint Chocolate Smoothie The Leaf.com. chocolate, kale, ice cubes, mint extract, water.

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Add 3 cups (430 grams) of ice cream to the blender. For a classic chocolate smoothie, use vanilla ice cream. If you want an even stronger chocolate flavor, opt for chocolate ice cream. Add your scoops to the blender first to prevent unwanted messes from splashing.

Measure out 2 cups (475 ml) milk, 1 tsp (5 g) vanilla extract, and chocolate syrup (if desired). Put them into a blender and mix for 15-20 seconds. This circulates the air. The thicker the milk you use (2%, for example) the thicker your milkshake will be.

To make my chocolate blender ice cream, you'll need: Canned Coconut Milk. This recipe requires two cans, high fat, unsweetened. I use Whole Foods 365 brand or Thai kitchen or Nature's Valley ; Maple Syrup to sweeten; Cashew butter, but any nut butter is fine; Cocoa powder, Valhrona provides an awesome flavor but it is expensive so Hershey's is fine. Cacao is also awesome, a bit less chocolate flavor, but it's less processed than cocoa powder so it's healthier but also expensive so you choose ...

In a blender, add the milk, sugar, vanilla and strawberries. If using egg and/or malt powder, add this now as well. Blend ingredients until thick and smooth. If shake is not thick enough, add some ice and blend again.

The first step in making this recipe is to make the chocolate base. Begin by whisking together the cream and cocoa powder. Bring the mixture to a boil. Reduce heat and boil/simmer for 30 seconds, whisking constantly.

DIRECTIONS Place all ingredients in blender and blend on high until there are no chunks of ice left. ** but make sure you're using ONE OR THE OTHER of either cocoa powder OR chocolate milk mix, NOT BOTH. (My blender makes a grumbling sound and then the sound changes when there are no more ice chunks.)**

Blend ice, milk, sugar, and vanilla extract together in a blender until smooth. If all you have is skim or low fat milk, try adding some fruit or berries. Both fresh and frozen will work perfectly well. Fruit and berries improve the body, thickness and flavor of the drink.

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