Asked By: Zola Runte
Date created: Thu, Jun 24, 2021 5:41 AM
Date updated: Mon, Sep 26, 2022 12:23 AM
Top best answers to the question «How to make a moist vegan chocolate cake»
- Preheat the oven to 350°F (180°C) then butter and line two 9 Inch Cake Pans. Set aside. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, cocoa powder, and salt. In a medium bowl or large measuring cup, whisk together the non-dairy milk, oil, vegan butter, apple cider vinegar, and vanilla.