Pesticides residues in milk and dairy products?

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Gideon Tillman asked a question: Pesticides residues in milk and dairy products?
Asked By: Gideon Tillman
Date created: Tue, Mar 2, 2021 4:13 PM
Date updated: Sun, Sep 25, 2022 6:27 PM

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Top best answers to the question «Pesticides residues in milk and dairy products»

Other pesticide residues observed in feed and milk samples were: endosulphan sulphate, cypermethrin, ethion, p,p'-DDE, lindane, malathion and fenvalerate. Chlorpyrifos was the only pesticide detected in one water sample.

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1. Residue Rev. 1965;8:74-115. Insecticide residues in milk and dairy products. Henderson JL. PMID: 4865267 [PubMed - indexed for MEDLINE] Publication Types: Review; MeSH Terms. Animals; Food Contamination* Insecticides/analysis* Legislation, Drug; Milk/analysis* United States; United States Food and Drug Administration; Substances. Insecticides

Pesticide residues levels in raw dairy milk are discussed here in few selected developing and developed countries. It is concluded that human health is associated with exposure to organo phosphorus (OPPs), organo chlorine pesticide (OCPs), pyrethroids and carbamate (CB) pesticides via milk or milk products and this issue deserve more attention.

Marth, E. H., and B. F. Ellickson: Insecticides in milk and milk products. I. Insecticide residues in milk from treatment of dairy cows and barns. J. Milk Food Technol. 22, 112 (1959 a). Google Scholar

In this review-type article, the author discusses briefly some of the legal aspects of control of pesticide residues in milk and dairy products in The Netherlands, sources of contamination, acceptable daily intakes, mean and max. pesticide contents of milk fat in The Netherlands, proposed and accepted tolerances in various countries, and results of some tests on milk and butter samples carried...

Persistent organochlorine pesticide residues in milk and dairy products in India. Monitoring of milk and dairy product samples of various brands from different cities in Maharashtra, India, was carried out to determine if there is any contamination due to organochlorine pesticide residues. The measurements were made using a gas ...

Dairy products are an important exposure route for organochlorine pesticides (OCPs) to humans. For this reason, the presence of OCP residues in 233 dairy product samples; comprising milk, butter, cheese, labaneh and yoghurt collected from Jordan was determined.

It will detect DDT, DDE, TDE, Heptachlor Epoxide, Lindane, Benzene ttexa- chloride, l~¢Iethoxychlor, Chlordane, Perthane, t {eptachlor, and Toxaphene. The Mills Method has been given first action by the A.O.A.C. for the first six pesticide residues listed above in dairy products.

pounds can still be found in the environment and in foodstuffs. Dairy products are an important exposure route for organochlorine pesticides (OCPs) to humans. For this reason, the presence of OCP residues in 233 dairy product samples; comprising milk, butter, cheese, labaneh and yoghurt collected from Jordan was determined.

All levels of organochlorine pesticide residues in milk and milk products were well below the maximum permissible limits given by the FAO/WHO. More importantly, as compared with an earlier report, present levels of the contaminants are substantially lower, which indicate the gradual phase out of these compounds.

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