Top best answers to the question «Raw milk farms in ny»
Raw Milk Dairies in Long Island, NY
- Rollin Dairy Corp
- Sue Ann Dairy Prods Inc
- Elmhurst Dairy Inc
- Crestwood Dairy Inc
- Dairy Barn Stores
- Broadway Heights Dairy
- Long Island Farmers
- Lewis Oliver Dairy Inc
- Mc Donagr's Milk Corp
9 other answers
We are licensed by New York State to sell raw milk, and we welcome visitors to meet the cows and observe a milking any time. Contact us to set up a day. How to buy All milk is sold in half-gallon Ball jars out of our farm store. Milk is $8.50 per half gallon. This includes a $2.50 bottle deposit.
Pearl's Stony Creek Farm is a local family farm specializing in raw milk. As scientists with decades of experience, we pride ourselves in delivering the highest quality product that meets or exceeds New York State's rigorous standards.
In New York, raw milk must be sold directly from the farm to consumer. Farmers must also complete a series of tests for the New York State Department of Agriculture and Markets, including a ...
NY 607-264-3108 : Milk Thistle Farm : NYC FM : certified organic milk (chocolate, too) Ghent: NY Rocky Fresh Farm : farm by appt : natural raw milk (from our grass fed cows) (NYS certified raw milk) (35mi S of Albany) Hudson: NY 518-672-5623 : Lively Run Goat Dairy : farm by appt : goat milk cheeses (Chevre's, Feta, Blue), farm tour : Interlaken: NY King Brothers Dairy : farm, delivery
To sell raw cow milk directly from the farm to consumers, a producer is required to obtain a Raw Milk Sales Part 2 permit. Even if the farmer gives away one gallon of milk, a permit is required. To receive a permit the farmer must: Have a Brucellosis ring test on file with the Department’s Division of Animal Industry.
Raw milk used to be difficult to find in New York. At one time, Hawthorne Valley Farm was one of only three sources for it in the state. Now, there are more than 50 sources in New York, according to the Weston A. Price Foundation. Our milk is Demeter-certified Biodynamic® and must adhere to very strict standards to maintain that certification.
The state has more than 4,000 dairy farms, is the fourth largest producer of milk, and is the largest producer of yogurt, cottage cheese and sour cream. The dairy community in New York includes both large dairy operations and small, family run farms. It also boasts processing facilities of various types and sizes, from major global processing ...
F&C Brooks And Sons Farm. Kingston, NY, US. View Location.
We require all raw milk listings be legal and operating in the open. We refuse to knowingly list dairies that could be persecuted if identified by local party-poopers. We don't want those dairies to get shut down, we want them to continue providing good food to their communities.